Bacon on Bree

Bacon on Bree

In the words of Homer Simpson: "hmmmm, bacon".

Cape Town’s first and only restaurant dedicated to bacon. From burgers and sandwiches to salads, everything on this Bree Street diner’s menu has bacon in it!


Opened April 2015
Why you should go Uh, the bacon, of course, which comes from ethically bred pigs. Make sure to try The Yank (a croissant with macadamia-nut honey butter and bacon) for an unbelievable sweet and salty kick. And take home some of owner Richard Bosman’s charcuterie and bacon from the deli fridge.

Opening times Monday – Friday, 7.30am – 5pm
Saturday & Sunday, 8.30am – 3pm

Contact 021 422 2798, info@bacononbree.com

Where to find it Bacon on Bree, 217 Bree Street, Cape Town

Disclaimer:

The Inside Guide has made every effort to ensure that the information in this post was correct at the time of publication. However, we do not assume any liability caused by errors, such as price, cost, time, and location.

Time of publication: 25 April 2015

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