Honest Chocolate Café opens in Wale Street

Honest Chocolate Café opens in Wale Street

Image credit: TGETHER

What started as a raw-chocolate shop has grown into a full-on café.

Before opening their raw-chocolate shoppe in Woodstock in 2011, founder Anthony Gird and his partner Michael de Klerk started their chocolatey journey selling handmade raw-cacao bonbons at farmers’ markets, health shops and alternative-food stores around the country.

As popular as the shop become in such a short space of time, the Honest duo always dreamed of opening a sit-down café. So in July of 2014, they actively set about raising funds for the new venture, selling chocolates wrapped in custom-designed paper, offering truffle-dipping workshops and chocolate-and-wine pairing evenings. And in December 2014, all their hard work and innovative ideas paid off when Honest Chocolate Café opened its doors in Wale Street – right next door to their shop.

Housed in the historic Commune 1 building – with its bay windows and dark wooden floors and door frames – Honest Chocolate lives up to its name in every way. The organic cacao beans are ethically sourced from Ecuador and turned into chocolate using old-school tempering methods, with the slabs then wrapped in ecofriendly paper designed by a handful of local artists.

The Café menu is inspired, serving up cacao delights to please even the most discerning raw-chocoholic. Think hot-chocolate organic truffles, chocolate pizza and ganache-smothered sourdough toast. And because Honest uses unroasted beans as opposed to roasted (which are full of sugar), the low-GI chocolate contains higher levels of antioxidants. The choccies are also free of preservatives and artificial flavouring, naturally. In addition to cacao-drenched treats, there are items on the menu for vegans, Paleo dieters and lactose-intolerant people. Not surprisingly, the coffee, made from locally roasted beans, is darn delicious too. Chocolate milkshake, anyone?

Disclaimer:

The Inside Guide has made every effort to ensure that the information in this post was correct at the time of publication. However, we do not assume any liability caused by errors, such as price, cost, time, and location.

Time of publication: 25 December 2014

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