A collaboration between Frankie Fenner Meat Merchants, Publik wine bar, and talented young chef Ash Heeger (whose previous experience includes stints at The Test Kitchen and La Colombe). Frankie Fenner and Publik’s former home on Church Street has been transformed into a restaurant, which combines Fenner’s scrupulous commitment to fresh, ethically sourced meat, Publik’s array of fine wine, and the culinary expertise of Ash.
Opened June 2016
Opening hours Tuesday – Friday, 6pm – 10pm
Saturday 10.30am – 1pm; 6pm – 10pm
Bar: Tuesday – Saturday, 5pm – 10pm
Address81 Church Street
Cape Town City Center
Contact021 424 7204 email@example.com
The Inside Guide has made every effort to ensure that the information in this post was correct at the time of publication. However, we do not assume any liability caused by errors, such as price, cost, time, and location.
Time of publication: 13 July 2016