The Test Kitchen

The Test Kitchen

 

Bold, experimental, contemporary, TTK (as it’s known among insiders) is where buzzed-about chef Luke Dale Roberts creates judiciously well-balanced dinners for a new age. Serving haute cuisine, with wonderfully innovative twists, this exceptional restaurant was ranked 22 in The World’s Best Restaurant Awards in 2016, as well as Best Restaurant in Africa at The World’s Best Restaurant Awards. Step into the Dark Room first for an array of inventive globally inspired tapas, and finish your meal in the Light Room, where beautifully plated mains are served.

Good to know The waiting list is long, so you’ll need to book well in advance.

Book through DinePlan.