Constantia Fresh 2023: Food + Wine Festival at Cape Point Vineyards

Constantia Fresh 2023: Food + Wine Festival at Cape Point Vineyards

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Over 200 wines are ripe for the sipping.

The impossibly scenic grounds of Cape Point Vineyards is where you’ll find foodies and wine enthusiasts on Sunday, 5 March for the annual Constantia Fresh festival. Over 200 wines will be available for revellers to swirl, sip and savour (as well as spirits and craft beer) while you sample gourmet small plates against a backdrop of mesmerising ocean and vineyard views.

Constantia Fresh Lake View

The small plates will be provided by chefs from some favourite local restaurants (Massimo’s, Botanicum Café & Grill, Furny’s Fine Wine and Taste Room in Noordhoek, The Kelp Shack and Cape Point Vineyards Restaurant), with Woolworths putting on a harvest table, laden with a selection of cheese, fruits, dips, crackers, and more.

Participating wineries

Constantia Fresh Festival

In addition to scrumptious snacks, festival-goers will be treated to wines from a clutch of local estates, such as Klein Constantia, Groot Constantia, Buitenverwachting, Steenberg, Eagle’s Nest, Beau Constantia and Constantia Glen, and also from further afield such as Kleine Zalze and Jordan Wines (Stellenbosch), Paul Cluver (Elgin), Creation Wines (Hemel-en-Aarde), Fryer’s Cove, (West Coast) and The Drift (Napier).

Constantia Fresh Wineries

Your R750 ticket includes a festival glass, tasting of more than 200 wines, as well as all the snacks on offer. A wonderful line-up of live music will provide the soundtrack for a relaxing day out.

The colour theme this year is white, so shake out a crisp summer shirt or dress and join the (garden) party.

Date 5 March 2023
Time 2pm – 6pm
Cost R750
Contact 083 265 2405,
Where to find it Cape Point Vineyards, Noordhoek
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The Inside Guide has made every effort to ensure that the information in this post was correct at the time of publication. However, we do not assume any liability caused by errors, such as price, cost, time, and location.

Time of publication: 27 February 2023